Enjoy a rich and elegant meal with our Chicken Korma.
Rich & Creamy Gravy: Tender chicken pieces are cooked in a luscious gravy made with yogurt, cream, and a blend of ground nuts like almonds or cashews.
Mildly Spiced: The dish is known for its beautiful balance of mild, sweet, and aromatic spices, offering a gentle and fragrant flavor.
Velvety Texture: The ground nuts and yogurt create a smooth, velvety texture that is incredibly satisfying.
A Mughlai Classic: This rich and sophisticated dish is a staple of Mughlai cuisine, perfect when served with naan or rice.
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